I'll tell ya, why dinner is late!
It's because of a can opener!
It's probably why, we have late suppers!
Mind you, it's only 7:30 pm...
and I could have grilled this, flank steak an hour ago...
but, and I say But!
I couldn't open a can of Olives!
I couldn't open anything with my can opener!
If there are no black olives to eat with the flank steak...
Well, no one eats!
Which, brings me to, # 1!
# 1, refers to my first Grandson.
His Mom, used to be # 1...Ha!
Wesley, likes, black olives! He always has.
Maybe it was because I'd put the olives on my fingers...!
When he was little!
Always, teaching bad habits!
You could open a can of them, and he'd have them
eaten in a flash...don't count on adding them to your condiment plate!
My Can opener wouldn't cut tonight!
I am not, advertising California Olives, though they are the best in
(I'd love to get a case of them)!
I, was cursing... how did they open cans in the 1800s?
I remember my husband showing me a can opener
he was issued in the army...Gawd how primitive...like using a knife and a hammer!
He still has it, but it would take a day and 1/2 for him to find it.
Really, I can use a regular can opener... and I did!
and don't ya think it looks like a star?
but you can't tell by my photos!
I am Starving!
..I was going to slice this flank steak
and wrap it in a corn tortilla with cheese and
onions and peppers...?
Looks like I only have 5 tortillas left!
Some one isn't getting seconds tonight!
But I will!
Because I'm the cook!
sliced avocado, lime, salt and pepper...and don't open that jar of hot peppers!!!